we ship to more than 24 countries
International shipments of organic extra virgin olive oil
International shipments of organic extra virgin olive oil.
If you live outside Spain and want to buy and receive orders of our exquisite organic oil, you can do so through our e-shop.
The cost of shipping to Europe is determined by zone. All costs include VAT.
Zone 1. Mainland Spain. Shipping cost for purchases under €60 (24/48 hours): €8.00 Shipping cost for purchases of €60 or more: free.
Zone 2. Mainland Portugal, Spain (Balearic Islands) (2-3 days). Cost: €23.00 per box.
Zone 3. Belgium, France (mainland), Germany, Italy (mainland), Luxembourg, Monaco, Netherlands, (3/4 days). Cost: €35,00 per box.
Zone 4. Austria, Czech Republic, Denmark, Poland, United Kingdom (4/6 days). Cost: €43.00 per box.
Zone 5. Slovenia, Finland, Ireland, Sweden (4/7 days). Cost: €59.00 per box.
Zona 6. Bulgaria, Croatia, France (Corsica), Hungary, Italy (Sardinia, Sicily), Norway, Romania (4/7 days). Cost: €65.00 per box.
Zona 7. Iceland (4/7 days). Cost: €100.00 per box.
We consider the boxes of Promotional Lots as the most suitable products for shipments outside Spain due to the lower shipping costs. In case you order 2 boxes or more, please consult us to reduce the total shipping costs. You can send us a WhatsApp to +34 699 19 23 06 or write us to firstname.lastname@example.org.
We do not ship to the Canary Islands, Ceuta, Melilla, the Channel Islands, the Azores, Madeira or other islands and non-continental territories.
Delivery times shown here are estimated for normal circumstances and expressed BUSINESS DAYS.
These estimates do not consider exceptional situations such as strikes, extreme weather, border closures, etc.
Delivery be delayed one or two days at peak times such as the Christmas or Easter holidays or in the month of August.
Bosque de Olivos, a family-owned producer of unfiltered organic extra virgin olive oil. Organic EVOO. Our century-old olive groves, located in the district of La Loma by the River Guadalimar, thrive 800m above sea level on the rolling hills of Sabiote, Jaén.
Every year at the beginning of November (early harvest), we select and harvest the finest Picual olives from our own trees on the “El Charquillo” estate, owned by our family since 1879, and press them to obtain our artisanal oil. As we only distribute the exceptional oil produced on our own property, each harvest yields a limited-edition product. Strolling among our olive trees gives us a sense of peace and harmony, making us feel both grateful and responsible for its care and good health.
We aim to share our oil at reasonable prices so consumers can savour its quality and freshness. Our approach to agriculture aims to make our fields a thriving “olive forest” (bosque de olivos in Spanish), a balanced agrosystem that respects the rhythms of nature. We implemented this system only a few years ago, but we’re already starting to see results. It’s encouraging to see that our olive groves are attracting a growing number of new residents: owls, foxes, badgers, hares, robins and more. The presence of these wild animals, natural allies and sentinels of our fields, is highly beneficial.
Our organic cultivation methods are controlled and certified by CAAE, swhich means we do not use herbicides, pesticides or chemicals that might harm the environment. All our fertilizers are also organic (sheep manure, worm castings and mulched branches). The result is fertile, well-balanced soil that keeps the trees free of disease and blight.